Sensorial gastronomic Menu by Nacho Manzano
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Included
- Dinner created by Nacho Manzano in the restaurant 1638 of the Hotel Tivoli Kopke Porto Gaia
- A bottle of Kopke red wine
- Parking
Immerse yourself in a curated experience of exquisite sensory combinations, where each element is thoughtfully crafted to awaken the palate and the imagination. Every detail reflects the storied legacy of Kopke, the timeless elegance of its wines, and the artistic vision of our chef Nacho Manzano - holder of three Michelin stars at the renowned Casa Marcial restaurant - blending heritage and innovation in perfect harmony.
Excluded
*The experience does not include a hotel room reservation.
Schedule
Tuesday to Saturday
- First shift: 19:30
- Second shift: 21:00
Requirements
This experience is for adults only (+18).
Valid for
1 year
Terms and Conditions
📅 If there is an option to book this experience for a particular date (choosing on a calendar), your reservation for the selected date will be confirmed at the end of the purchase. You do not need to contact the hotel to confirm it.
🎁 If the calendar option doesn't appear or you want to buy an open-dated voucher as a gift or for personal use, this experience will be subject to availability and it will be necessary to contact the hotel to make the reservation. Contact details of the hotel will be provided once the purchase is completed.